Chebureki with meat and cheese

Chebureki with meat and cheese

- 6 round lavash flatbreads
- 500 g minced meat
- 1 onion
- plenty of greens
- 100 ml water
- hard cheese
- salt, pepper, your favorite spices

See the recipe in the video. Bake for 20 minutes at 200°C.

Bon appetit!❤️