Quick and Easy Homemade Ice Cream

Quick and Easy Homemade Ice Cream
Ingredients:
2 cups heavy cream
1 can (14 oz) sweetened condensed milk
1 teaspoon vanilla extract
Optional flavors:
Chocolate syrup
Strawberry syrup
Chopped fruits or cookies
Instructions:
In a large bowl, pour the heavy cream.
Whip the cream until it becomes thick and fluffy.
Gently add the sweetened condensed milk and mix well.
Add the vanilla extract and mix again.
If you want, add chocolate, fruit, or cookies and stir lightly.
Pour the mixture into a container and cover it.
Freeze for 4 to 6 hours, or until firm.
Serve and enjoy your homemade ice cream!