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Prawn malai curry origin with home made coconut milk
4 years ago
14
Prawn malai curry origin
Prawn Malai curry base flavour
Chingri malai curry history
homemade coconut milk
Golda Chingri
malai curry
basoriscooking
Chingri malai curry (Bengali: চিংড়ি মালাই কারি) also recognised as prawn malai curry, is a Bengali curry made from prawns and coconut milk and flavoured with spices.The dish is popular all through Bengal and is served for the duration of weddings and celebrations, or for guests, and used to be also very popular among the British in Calcutta.
Ingrediants:
Prawn
coconut milk
salt
oil
coriander powder
cumin powder
chilli
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