wild garlic gnocchi

for the full recipe please go to my website, here's the link. https://www.unclemattscookerylessons....

Gnocchi pronounced 'no key' are little dumplings they are most commonly made using potato with egg and flour, but some types use semolina. gnocchi is no as popular as pasta but I do recommend that you try it as they really are a treat. For this recipe I wanted to utilise the wild garlic that i foraged recently and thought that the gnocchi would work perfectly and I wasn't disappointed at all.