4 years ago

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Breakfast menu - Mexican Breakfast Soup

Mexican Breakfast soup ingredients
4 cups of water
4 Eggs
Chorizo (8 oz) Pack or desired amount
Roasted Anaheim Pepper
1 large potato, chopped
1/4 cup of heavy whipping cream or half and half (to mix with eggs)
4 Tbsp better than bouillon (chicken) or 2 Tbsp Knorr chicken bouillon
1 Tbsp butter
1 tsp Mexican Oregano
1/4 tsp black pepper

Toppings Desired amount of chopped cilantro and choice of cheese
Recipes mentioned in the video

Please enjoy!

Awesome cooking breakfast book here -> https://amzn.to/3luWTzx

Cheers ^_^

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