Tostaditas Corn Chips

Making tostaditas / corn chips is surprisingly easy to do. If you are able to get your thin corn tortillas and oil from a restaurant supply store (our local store is open to the public), you can definitely save money. The actual process is very simple. I’ve included several safety tips and suggestions to help you make tasty tostaditas!

I'll show you how to make these easy chips in the Hermitage kitchen!

I am not liable for any accidents or injury that might happen to anyone or anyone’s property as a result of trying to make corn chips. Always use caution around hot oil.

I am not liable for the numerous requests for homemade chips you will get after you try this recipe!

For a detailed version of this recipe (including more tips), please visit:
https://ideasfromthemaster.wixsite.com/hermits-reflections/single-post/tostaditas-corn-chips

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