Making Home Made Quinine Part 1

Home made quinine is made from the peels of three grapefruit and three lemons. Cover peel wth water then simmer for three hours in the crock pot with the glass lid kept in place the whole time until it is cooled. Strain off the liquid and store in glass bottles or freeze. Good for any cold or flu, spiked proteins from jabbed people, toothache and anything else that requires the killing off of bugs and viruses. Take 15ml every 2 or so hours until you come right. Grow grapefruit and lemon trees.