Top Drawer Tequila - Behind Bars

We were visiting ‘The Headquarters’ area of San Diego, restored and revived around San Diego’s Old Police Headquarters. We are in a restaurant called Puesto, known for its refined flavors of Mexican street food with an emphasis on fresh, sustainably grown, all natural and organic ingredients.

Puesto also offers an innovative cocktail menu with an exotic selection of hand crafted creations from Mexico’s best flavors. And on top of all that, their tequila choices are many, varied, and by the looks of the labels - expensive!