Abruzzo part 2 of 4 - Main Course - Spaghetti all'Abruzzese - Abruzzo Style Spaghetti

Ciao Buongustai, now let’s prepare our main course from Abruzzo, Spaghetti all’Abruzzese. For 4 servings We need:
a pound of cooked spaghetti,
one chopped onion,
half cup of pecorino cheese and half cup of Parmigiano cheese,
half cup of chopped pancetta, if you don’t have it, bacon will do,
two cloves of minced garlic, very finely – we are not trying to kill Dracula
two tablespoons of parsley, you can use it dry or fresh,
some salt and pepper,
three tablespoons of olive oil.
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Salute!
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