Family Friendly Mini Meatloaf's Customized For Picky Eaters

In This Video I show you an awesome way to make mini meatloaf's for yourself and the picky eaters in your family. The individual portions are great for cooking for 1 or many. Freezer friendly for a quick meal. Here are 2 styles to try:
Ingredients:
Start with 1 Lb. Ground Beef
2 slices of fresh bread ground into bread crumbs
1 egg
1 extra large clove of garlic grated
1/2 tsp. parsley
1/4 tsp oregano
1/4 tsp. salt
1/4 tsp. red chili flakes (optional)
Mix together then divide into 2 equal parts

Take half the mix:
For Asian style:
add 1/2 tsp. of fresh grated Ginger
a pinch of sage
a pinch of rosemary
1 tsp. of soy sauce
Thai Chili sauce to glaze
sesame seeds

Take the other half of mix
For BBQ Style:
Add 2 tsp. of Worcestershire sauce
1/4 tsp. salt
1/4 cup of caramelized onions
sliced cheddar cheese
bbq sauce to glaze

Roll up like large meatballs and place in cupcake tray. Flatten out and add your glaze. Bake at 350 for 25-30 minutes
If you only want to make 1 style just double the spices for the style you choose. I just wanted to show you how you can divide it up to please everyone in your family. And make different styles. Have Fun with Idea and customize your favorite flavors, Please ask any questions in the comments. Enjoy!