S1E25 Handling Adversity On The Homestead

Right now, most of us are handling adversity on our homesteads, maybe in ways that we have never faced before. Maybe you are new to homesteading and you're facing losses that you've never faced before. Maybe animals have died. Or crops have failed. If you're facing adversity (and I think we all do at one time or another), this episode is for you.

I also share with you updates as to what has been going on on our homestead this week. It's been an AWESOME and productive week on the homestead. I hope you find this episode helpful and encouraging.

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We are a small family farmstead in upstate NY. We raise American Guinea Hogs, meat "mutt" rabbits and a variety of heritage chickens. We also have started raising Cornish Cross broilers.

We have a large garden comprised f raised beds and do a lot of canning and freezing of vegetables. We also do some fermentation as a means of food preservation and introducing natural probiotics into our diet. This YouTube channel is dedicated to our journey towards a more sustainable, healthy and wholesome lifestyle. Who knows what we might try next??!!!!!

Visit us on Facebook at https://www.facebook.com/3BFarmNY/

music by audionautix.com