Day 958 Working the Stove Prepping the Meats!

20241123 Day 958 Part-2
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The Meats!!
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Meal prepping for the week, pork and celery. I ended up making 2x 8oz dinners, 2x 4oz lunches with 65oz of pork leftover to make additional meals along with 16x 3oz bags of cut celery
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The pork was. Cooked in a pan with some Bertolli olive oil spray, and seasoned with Kinders
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Speaking of Kinders, I ate dinner with one of my current faves, Kinders honey hot
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https://youtu.be/lYsenXmJ0vw?si=sdpxD3lATYc8u28X
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Trouble losing “stubborn fat!?” Here’s the NO-BS, NO TRICKS way to make that happen!! Link 🔗 below 👇🏾
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https://youtu.be/2ndtRHgfiPE?si=yoSSd26XQBV6zddv
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Wondering how often to eat in order to build muscle? Find out with this link 🔗 below 👇🏾
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https://youtu.be/t4c5vYvLrCU?si=tzqJl2NNqrRLZKeJ
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https://youtu.be/F6_p0nfgcoQ?si=M6GmEgXBydCw95vv
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People are counting on you so take care of yourself 🤙🏿
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Stay in the fight🇺🇸🇰🇪
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Link 🔗 in my bio👇🏿👇🏿👇🏿
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